BYRON CHAI Indian Spiced - 25 Tea Bags
This blend is made with black tea (caffeinated) and finely ground spices. To brew place one filter bag in cup.
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Traditional chai was formerly used primarily as medicine. Only with time did it become a popular drink. To this day, it still has positive effects on the body due to its various ingredients.
- Dairy Free
- Gluten Free
- Suitable For Vegetarians
Pour boiling water into cup. Infuse for 2-3 minutes (the longer you infuse the fuller the flavour). Add milk, honey or sugar to your preferred taste.
Blended Black Tea (pesticide free), Cardamom, Cinnamon, Nutmeg, Fennel Seed, Cilantro Seed, Ginger, Cloves.
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We have been making Chai tea since 1996 and have kept local Chai lovers and travelers delighted with our blends of Chai. Byron Chai is widely available in cafes and health food stores in the Byron Bay region and throughout Australia.